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Here, I've made tortilla de patata. It is so yummy. This was the first time I'd tried it & it was DELICIOUS!!
Tuesday, October 20, 2009
Tuesday Twister 10/20/09
This was our big local/natural meal of the week. Breakfast for dinner included organic homecanned cinnamon apples.......
Natural, nitite/ate-free bacon, local sausage.....
Zucchini bread made with Amish Friendship Bread Starter, pastured eggs, organic wheat, homegrown zucchini, etc.......
And a big pan of local eggs......
For more in my kitchen, visit my Kitchens Gone Wild post!
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6 comments:
Yum! I love doing breakfast for dinner. You went all out on yours.
Looks delicious!
I have a set of green daisy dishes just like yours. :)
All I have of the green are 6 salad plates. I LOVE correlle. It has made itself an unbreakable must have in this house of boys & animals. Whenever I see correlle in thrift, I MUST have them!
The northern wind is blowing the smell our way, Ummmm, Ummmm!
Isn't it a blessing to have such good wholesome food. On our to-do list is a smoke house, right now we have hams and bacon smoked at a local butcher shop( nitrate free) but it is so spendy, we savory all we can afford to have done.
Love your new header, it feels so home-y, warm and fresh
Blessing for the remainder of your week,
Kelle
Oh, Yumm! What a great week you've had! Have you shared the friendship bread recipe? I've never seen a healthy version of it - so I'd love to! Thanks for sharing in the Twister!
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