Menu 2/10-2/14:
Breakfast:
Tuesday- Smoothie over granola
Wednesday- Oatmeal w/ banana, juice
Thursday- PB toast & apple, milk
Friday- Granola & milk & grapes, juice
Saturday- Eggs, bacon, pancakes, fruit, milk
Lunch:
Tuesday- Tuna on crackers, cheese, carrot sticks
Wednesday- pork & 3-beans stew
Thursday- Soup & sarnis
Friday- PB & honey & carrot sticks
Saturday- Ham, mashed taters, stuffing, corn, rolls
Dinner:
Tuesday- Filipino Chicken Adobo, rice, peas
Wednesday- Meatloaf, mashed taters, corn, gravy
Thursday- Spaghetti, mozzie bread, green beans
Friday- Pizza, garlic bread, fruit
Saturday- Snackie stuff or leftover lunch
2 comments:
Mmmmm....sounds wonderful....I'm coming to your house ;)
Oh to be so organized !
Would you like to come to my house and give me lessons? LOL! I'm probably un-trainable though.
Although we do have "pick 'n pull" every Friday night.
That's when we pick whatever leftovers we want out of the fridge and pull it out for supper.
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